Other than just an easy recipe, this version of Milk Toast holds the pleasant aroma of my childhood with my Brother. This used to be our evening snack after school if Amma is unwell. In good health or not Amma is always up and running in kitchen. She is the most active person in our family. And, when it comes to feeding her children she never relied on Bakery.
I love this Milk Toast and often prepare this for Breakfast. Whats better is my husband loves it too. All that it needs are 4 ingredients . 🙂
Bread – 4 Slices
Milk- 1 tea cup
Sugar- 4 Teaspoon
Ghee- As per requirement
Dissolve sugar in milk
Heat some ghee in Pan. Ensure to keep the flame in medium. Place the bread slices on it and toast for a minute. Apply some ghee on the top part of the bread slices and toast them as well.
Add milk on the bread slice one teaspoon at a time. This is to avoid milk running out of the bread slices. Add milk till the slices nicely soaked. Toss the slices and toast the other side as well to make it nice golden brown and crispy.
Transfer them to a plate and enjoy
Keep the ingredients ready
Heat some ghee in Pan in medium flame.
Toast the bread slices for a minute.
Apply some ghee on the top part of the bread slices.
Add milk on the bread slice one teaspoon at a time
Flip and toast
Golden and crispy! Yumm..
No need to apply jam or any kind of bread spread since we have already added sugar. Enjoy!